The Mindful Diet: How to Transform Your Relationship with Food for Lasting Weight Loss and Vibrant Health

The Mindful Diet: How to Transform Your Relationship with Food for Lasting Weight Loss and Vibrant Health

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Overview

“An essential, must-read guide” (Dr. Susan Albers, New York Times bestselling author of Eating Mindfully) from the renowned Duke Integrative Medicine center: the first book to combine health psychology with cutting-edge nutrition research to deliver an up-to-the-minute method for eating mindfully and breaking the yo-yo diet cycle.

It’s easy on occasion to eat too much, eat too quickly, eat for comfort, or choose junk food. But every year millions of Americans vow to lose weight and get healthy and aren’t able to overcome the largest roadblock to these changes—ingrained eating habits. Now two leading experts from Duke Integrative Medicine offer a new paradigm for eating and health—a step-by-step program that dismantles old patterns, provides new tools for making healthy choices, and fosters deep, internal motivation.

Grounded in scientific research, The Mindful Diet examines how what we eat and drink affects our body on a biochemical level, and how we can become aware of our own internal signals through the practice of mindfulness. Loaded with concrete meditation exercises, behavioral techniques, nutrition advice, and meal-planning charts, this book provides the tools to manage cravings, curb emotional overeating, and figure out when you are full. Instead of an all-or-nothing approach to eating, The Mindful Diet focuses on the many variables that drive our habits—including stress, unhappiness, and even unconscious beliefs—and provides a roadmap for sustainable change. “This is not an eat this, don’t eat that program; rather, it’s an attack on the negative thoughts and patterns that lead to diet failure” (Publishers Weekly). Lasting weight loss and healthy living begin in the mind: now you can learn how to re-program your body, make healthy choices, lose weight, and keep it off for life.

Product Details

ISBN-13: 9781451666816
Publisher: Scribner
Publication date: 04/19/2016
Edition description: Reprint
Pages: 352
Sales rank: 166,647
Product dimensions: 5.40(w) x 8.30(h) x 0.90(d)

About the Author

Ruth Wolever, PhD, is a clinical health psychologist, the Director of Research at Duke Integrative Medicine, an advisor to the Duke Diet and Fitness Center, and an Associate Professor in the Department of Psychiatry & Behavioral Sciences at the Duke School of Medicine.

Beth Reardon, MS, RD, LDN, previously the Director of Integrative and Functional Nutrition at Duke Integrative Medicine and Senior Nutrition Advisor for Caring.com, currently has a private practice in the Boston area.

Table of Contents

Introduction 1

Part I Setting the Stage for Change

Chapter 1 Why We Overeat 13

Chapter 2 What's on Your Plate? 25

Chapter 3 Getting Off the Roller Coaster 43

Part II Building Your Foundation

Chapter 4 The Practice of Change 65

Chapter 5 The Goldilocks Principle 99

Chapter 6 The Pleasure Principle 123

Chapter 7 A Cure for Emotional Eating 139

Chapter 8 A Body to Love 165

Chapter 9 Know Your Triggers 185

Part III Eating for Total Health

Chapter 10 The Four Pillars of Healthy Eating 207

Chapter 11 How Much Food Do You Really Need? 241

Chapter 12 Reconnecting with Your Food 265

Conclusion: Making Change Last 305

Acknowledgments 309

Notes 315

Index 327

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