Across the UK and beyond, thousands of home bakers have been meeting covertly and sharing some of the most loved and inventive baked delights you'll ever eat. With 10 recipes from the book, you can have a taste of just how fantastic these bakers really are. Enjoy!
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About the Author
Retired Yorkshirewoman Lynn Hill founded the Clandestine Cake Club in 2010, hosting its first gathering in a secret location in Leeds city centre. The club's initial popularity led her to turn it into a 'franchise', encouraging others to host their own events under the Clandestine Cake Club banner. Takeup spread like wildfire and there are now over 200 affiliated clubs in the UK and abroad, with more registering every month. Lynn has been featured on The One Show, Lorraine, The Alan Titchmarsh Show and BBC Radio 4, as well as in The Times, Daily Mail, Grazia, Woman's Own and the Huffington Post. She has appeared several times at The Cake and Bake Show. Lynn runs the club online via www.clandestinecakeclub.co.uk and Twitter, connecting daily with members, bakers and fellow cake lovers.
Table of Contents
Introduction. Classic Cakes. Victorian Cakes. Fruity Cakes. Global Cakes. Zesty Cakes. Chocolatey Cakes. Celebration Cakes. Creative Cakes. Cake Wrecks. Icings and Frostings. Index. Acknowledgements.
Most Helpful Customer Reviews
The Clandestine Cake Club Cookbook based on 0 ratings. 2 reviews.
It was so delish i loved it you should really try this book!! By:cooklover