Twenty great Texas recipes – savory side dishes, hearty entrees, and decadent desserts. All are easy to prepare and loaded with “Lone Star” flavor. The author is a Texan-by-choice who’s lived in the Southwest for over 20 years. She writes cookbooks and comedy (among other things), and is the author of the offbeat Texas romance “Every Jack Needs His Jil”…
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About the Author
Mimi Riser is a multi-published, award-winning author of fiction and non-fiction. Her books celebrate the upbeat and the offbeat, and “happy endings” are her specialty. She began life in the urban northeast, but now resides in the rural southwest with one husband, three dogs, and more cats than anyone wants to know about.