Savor 100 Instant Pot favorites that punch up flavor without packing on pounds.
Today’s home cooks turn to their Instant Pots for comforting meals and beat-the-clock convenience...and now they’re using these popular appliances to eat healthy, too! It’s true—you can serve up the hearty favorites you crave quickly and easily—and without an ounce of guilt. Taste of Home Skinny Instant Pot Cookbook makes it a snap to enjoy stick-to-your-ribs mainstays that are lower in calories, fat, sodium and/or carbs. Dish out a mouthwatering assortment of 100 appetizers, entrees, sides and more—all made easy in the Instant Pot, all full of flavor and all on the light side of the scale. In fact. every recipe in this sensational collection offers a complete sets of nutrition facts so you can quickly calculate weight-loss points, count calories or watch your sodium intake no matter what’s on your menu.
1) All About Instant Pots
- How to Use
- Converting recipes to the Instant Pot
- How to Make the Most of the Instant Pot
- How to Clean
- Food Safety Tips
2) Snacks & Appetizers
3) Breakfast & Brunch
4) Side Dishes
5) Fish, Seafood & Meatless
6) Pork Dinners
7) Poultry Favorites
8) Beef Entrees
9) Soups & Sandwiches
10) Sweets & Desserts
|Publisher:||Reader's Digest/Taste of Home|
|Product dimensions:||7.05(w) x 9.17(h) x 0.50(d)|
About the Author
Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. Taste of Home magazine has a circulation of 2.5 million and publishes Simple & Delicious magazine six times a year; top-selling bookazines; newsstand specials; and popular cookbooks.