Taste of Home Make It Freeze It: 295 Make-Ahead Meals that Save Time & Money

Taste of Home Make It Freeze It: 295 Make-Ahead Meals that Save Time & Money

by Taste of Home

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Overview

Discover 295 freezer-pleaser favorites for delicious dinners even on busy nights. From savory to sweet, these dishes offer freezing guidelines, simple reheating instructions and all the make-ahead convenience family cooks crave. Skip the drive thru and put that money back in your wallet! With Make It, Freeze It Cookbook, you always have time to serve
a comforting homemade meal


Today’s family cooks know that by stashing delicious, home-cooked meals in the freezer, dinner preparation (and cleanup) is a snap. That’s why the 295 recipes inside Taste of Home Make It, Freeze It Cookbook make it easier than ever to find the perfect dinner solution.

Within this brand new book, you will quickly discover mouthwatering recipes that include freezing and reheating instructions—a key to mealtime success for today’s home cooks. In addition, three At-a-Glance Icons offer proven value-added benefits that increase purchasing decisions—as do the book’s 200+ full-color photos, step-by-step cooking instructions and standout tips and hints.

You will also enjoy a bonus chapter highlighting recipes that yield enough to serve a dish one night and store a second in the freezer when time is tight. The book also includes a clip out listing of classic freezer fare (pizzas, mac-and-cheese, chicken casseroles, waffles, etc.) readers can use as a reference to easily find such recipes in the book, stock their freezer and just as quickly locate the reheating instructions.

Appetizer and dessert recipes that offer make-ahead convenience help busy cooks save time when preparing for summer get-togethers, neighborhood block parties, church picnics and other warm-weather events. In fact, all of the recipes in this must-have collection are ideal when time is tight...whether hosting a backyard barbecue or a holiday open house. When it comes to setting delicious foods on the table, Make It, Freeze It Cookbook is one book today’s home cooks simply can’t be without!

CHAPTERS:
Introduction, Freezing Basics, Breakfast & Brunch, Entertaining Made Easy, Fresh-Baked Breads, Sides & More, Heartwarming Soups, Beef Main Dishes, Poultry Favorites, Pork Specialties, Other Entrees, Sweet Treats

BONUS: Cook Once, Eat Twice

Recipes Included: Cheesy Chicken Casserole, Southwestern Lasagna, Hearty Meat Pie, Honey-Maple Pork Chops, Cordon Bleu Quiche, Sausage-Lover’s Pizza, Individual Provolone Melts, Lunch-Time Enchiladas, Summer Corn Casserole, Freezer Buttermilk Biscuits, Bacon-Egg Croissants, Sunny Brunch Quiche, Mocha Walnut Dessert, Rocky Road Bites, Frosty Strawberry Torte, and Frozen Chocolate Swirl Cake

Product Details

ISBN-13: 9781617655494
Publisher: Reader's Digest/Taste of Home
Publication date: 08/02/2016
Pages: 256
Sales rank: 480,418
Product dimensions: 7.00(w) x 9.10(h) x 0.70(d)

About the Author

Launched in 1993, Taste of Home magazine has nearly 4 million paid subscribers¿North America's most popular cooking magazine. There are more than 75 recipes in each issue and all are family favorites contributed by Taste of Home readers. Taste of Home is published six times a year and has three sister magazines, Simple & Delicious, Cooking for 2 and Taste of Home Healthy Cooking.

Table of Contents

Freezer Basics 4

Breakfast & Brunch 6

Entertaining Made Easy 30

Fresh-Baked Breads 48

Sides & More 64

Heartwarming Soups 84

Beef Main Dishes 108

Poultry Favorites 140

Pork Specialties 170

Other Entrees 194

Sweet Treats 208

Cook Once, Eat Twice 232

Indexes 246

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