Stir Fry Recipes: The Ultimate Guide

Stir Fry Recipes: The Ultimate Guide

by Kimberly Hansan


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* The Ultimate Stir Fry Guide *

Stir-frying is an Asian technique for cooking meat and vegetables quickly, so that they retain texture and flavor. Stir-frying typically involves a quick sauté over high heat, occasionally followed by a brief steam in a flavored sauce. Nothing is easier to toss together for a family dinner than a stir-fry. These recipes only take a couple of minutes to prepare and ten minutes to cook, so it's great if you don't want to slave over a stove for hours. We have collected the most delicious and best selling recipes from around the world. Enjoy!

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Product Details

ISBN-13: 9781505687873
Publisher: CreateSpace Publishing
Publication date: 12/23/2014
Pages: 36
Product dimensions: 6.00(w) x 9.00(h) x 0.07(d)

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