Purer: Restaurant De Librije

Purer: Restaurant De Librije




Jonnie cooks with indigenous ingredients, remaining loyal to the Zwolle region. His style and recipes and wild and imaginative, incorporating uncommon ingredients like eel, Gurnard and River Perch. The food takes center stage.

Product Details

ISBN-13: 9789040095689
Publisher: Antique Collector's Club
Publication date: 01/28/2005
Pages: 160
Product dimensions: 9.74(w) x 12.42(h) x 0.78(d)

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