Practical Fermentation

Practical Fermentation

by Yi Zhang

NOOK Book(eBook)


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Fermented foods are a tasty and nutritious alternative to the standardized food products that fill today's supermarkets. Traditionally prized for its medicinal and healthful properties, fermented food's natural process and rich flavour is found in food cultures around the world. Practical Fermentation
explains simply and clearly how to make your own versions of these delicious foods and experience their wonderful
flavors in your own home.

Product Details

BN ID: 2940156572786
Publisher: Yi Zhang
Publication date: 06/25/2019
Sold by: Draft2Digital
Format: NOOK Book
Sales rank: 153,280
File size: 8 MB

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