Microbiology of Poultry Meat Products

Microbiology of Poultry Meat Products

Hardcover

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Product Details

ISBN-13: 9780121998806
Publisher: Elsevier Science & Technology Books
Publication date: 01/28/1987
Series: Food Science and Technology Series
Pages: 359
Product dimensions: 5.51(w) x 8.66(h) x (d)

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