L.A.'s Original Farmers Market Cookbook

L.A.'s Original Farmers Market Cookbook


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From its humble beginnings in 1934, L.A.'s Original Farmers Market has become one of the leading destinations in Southern California. And this comprehensive cookbook celebrates the food, people, and history of this Los Angeles landmark. Mexican, Brazilian, Middle Eastern, and old-fashioned American diner fare are all here, among many others. Readers can re-create more than 75 stand-in-line classics like Chilaquiles Verdes from Lotera! Grill, Falafel Sandwiches from Moishe's, and finish up with decadent Chocolate Fudge from Littlejohn's English Toffee House. Vivid photographs and rare archival images bring the market to life as it celebrates its 75th anniversary.

Product Details

ISBN-13: 9780811855686
Publisher: Chronicle Books LLC
Publication date: 03/25/2009
Pages: 258
Product dimensions: 7.00(w) x 9.20(h) x 3.30(d)
Age Range: 13 - 18 Years

About the Author

JoAnn Cianciulli is a well-known food writer and culinary producer who has been enjoying the Farmers Market for over a decade.

Karl Petzke is a San Francisco-based photographer.

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