Hot and Cold

Hot and Cold

by Angela Royston


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What do thermometers measure?

Why does ice cream melt?

What is insulation?

My World of Science introduces simple science topics using everyday situations and objects that readers can recognize in the world around them. Hot and Cold looks at how we feel hot and cold, measuring temperature, keeping cool and warm, cooking, refrigerators, and freezing and melting.

Each book includes:

large, colorful photographs

simple, informative text

questions Jo encourage active thinking

suggestions for more books to read

features of nonfiction text such as captions, labels, a glossary, and an index

Product Details

ISBN-13: 9781403400406
Publisher: Heinemann
Publication date: 01/28/2002
Series: My World of Science Series
Pages: 32
Product dimensions: 7.70(w) x 8.06(h) x 0.11(d)
Age Range: 6 - 8 Years

About the Author

Angela Royston has written many books for young people, including books about people at work, animals, health and the environment.

Table of Contents

Hot and Cold 4

Danger! 6

Neither Hot nor Cold 8

Temperature 10

Testing Temperatures 12

Thermometers 14

More Thermometers 16

Keeping Cool 18

Keeping Warm 20

Cooking 22

Refrigerators 24

Freezing 26

Melting 28

Glossary 30

Answers 31

More Books to Read 31

Index 32

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