Favorite Recipes with Herbs: Revised and Updated

Favorite Recipes with Herbs: Revised and Updated

by Dawn Ranck Hower, Phyllis Good

NOOK Book(eBook)

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Overview

You can cook simply with basic, tasty herbs and liven up the old family favorites! Or try a savory new dish with herbs you grow or find at the grocery store. This newly revised edition of Favorite Recipes with Herbs features beautiful photos and hundreds of easy-to-use recipes, gathered and tested by the top herb shops in the country. The most popular herbs in cooking are all covered here—basil, parsley, rosemary, bay, lemon balm, thyme, lovage, chives, mint, sage, tarragon, oregano, marjoram, dill, and cilantro. Use herbs in your everyday cooking—for lunch, dinner, and even breakfast. Recipes include:

  • Bruschetta
  • Dilly Cheese Bread
  • Crab and Sage Bisque
  • Tarragon Chicken Salad
  • Spaghetti Squash Primavera
  • Rosemary Garlic Stir-Fry
  • Sage and Thyme–Stuffed Roast Chicken
  • Lemon Thyme Cookies


  • Phyllis Good and Dawn Ranck do all the work for you! Measurements are given for both fresh and dry herbs, so you don’t even have to worry about converting amounts. There are also tips for gardening and storing your herbs. Two indexes—one by herbs and one by recipe category—make Favorite Recipes with Herbs your go-to for planning your next menu.

    Product Details

    ISBN-13: 9781680992052
    Publisher: Skyhorse Publishing
    Publication date: 06/06/2017
    Sold by: SIMON & SCHUSTER
    Format: NOOK Book
    Pages: 344
    File size: 22 MB
    Note: This product may take a few minutes to download.

    About the Author

    For years, Dawn Ranck Hower has been growing herbs, cooking with herbs, teaching about herbs, and generally spreading her contagion about the little plants and the way they enliven food. She is an advocate of bringing herbs to everyone’s kitchens, not just to the cooking artists’. She is also the co-author of A Quilter’s Christmas Cookbook, Fix-It and Forget-It Cookbook, and Fix-It and Forget-It Recipes for Entertaining. Ranck Hower lives in New Holland, Pennsylvania.

    Phyllis Good is a New York Times bestselling author whose books have sold more than 12 million copies. Good authored the national bestselling Fix-It and Forget-It cookbook series, the Fix-It and Enjoy-It cookbook series, as well as numerous other cookbooks and nonfiction titles. Good spends her time writing, editing books, and cooking new recipes. She lives in Lancaster, Pennsylvania.
    Phyllis Good is a New York Times bestselling author whose books have sold more than 12 million copies. She is the original author of the Fix-It and Forget-It cookbook series, Lancaster Central Market Cookbook, Favorite Recipes with Herbs, and The Best of Amish Cooking. Her commitment is to make it possible for everyone to cook who would like to, whatever their age. Good spends her time writing, editing books, and cooking new recipes. She lives in Lancaster, Pennsylvania.

    Table of Contents

    About This Cookbook 1

    The Recipes

    Appetizers and Snacks 5

    Beverages 37

    Condiments Butters, Dressings, Pestos, Vinegars … 47

    Breads, Rolls, and Muffins 79

    Breakfast Foods 101

    Soups and Stews 113

    Salads 131

    Vegetables 153

    Main Dishes Grains, Meats, Poultry, and Fish 177

    Desserts 253

    About the Herbs

    Basil 270

    Bay 272

    Chives 274

    Cilantro and Coriander 276

    Dill 278

    Lemon Balm 280

    Lovage 282

    Mint 284

    Oregano and Marjoram 286

    Parsley 288

    Rosemary 290

    Sage 292

    Tarragon 294

    Thyme and Lemon Thyme 296

    Index of Herbs 298

    Index of Recipes 313

    About the Authors 335

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