ISBN-10:
1605506990
ISBN-13:
9781605506999
Pub. Date:
Publisher:
The Everything Soup, Stew, and Chili Cookbook

The Everything Soup, Stew, and Chili Cookbook

by Belinda Hulin

NOOK Book(eBook)

$12.99

Available on Compatible NOOK Devices and the free NOOK Apps.
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Overview

Creamy New England clam chowder. Hearty beef stew. Fresh vegetarian chili. Soups, stews, and chilies are comforting meals the whole family enjoys; and to top it off, they’re inexpensive to create! This cookbook includes information and cooking tips, as well as 300 mouthwatering recipes, including:
  • Smoked Duck and Squash Soup
  • Ginger Beef Soup with Dumplings
  • Creamy Asparagus Soup
  • Sirloin and Black Bean Chili
  • Mixed Bean Vegetarian Chili
  • Warm Apple-Cranberry Stew
  • Blackberry Stew with Sweet Biscuits

Whether you are in the mood for a chilled fruit soup on a warm summer day or a comforting meat-and-potato stew on a cold winter night, this book has everything! No matter what the season or occasion, you will find a choice that hits the spot.


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Product Details

ISBN-13: 9781605506999
Publisher: Adams Media
Publication date: 08/18/2009
Series: Everything® Cookbook Series
Sold by: SIMON & SCHUSTER
Format: NOOK Book
Pages: 304
File size: 585 KB

About the Author

Belinda Hulin was stirring gumbo pots before she could walk. The Louisiana native has long written about food for newspapers and magazines, and she is the author of five cookbooks, including the memoir cookbook Roux Memories: A Cajun-Creole Love Story.

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