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Easy Frugal Cookbook: 100 Satisfying Recipes That Won't Break the Bank

Easy Frugal Cookbook: 100 Satisfying Recipes That Won't Break the Bank

by Sarah Walker Caron
Easy Frugal Cookbook: 100 Satisfying Recipes That Won't Break the Bank

Easy Frugal Cookbook: 100 Satisfying Recipes That Won't Break the Bank

by Sarah Walker Caron

Paperback

$12.99
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Overview

Eat well for less—100 delicious, affordable recipes the whole family will love

It’s easier than you think to make hearty meals that are tasty, budget-friendly, and nutritious. Discover an easy cookbook that shows you how, with 100 inexpensive family recipes that use basic ingredients, and can be made in just a few steps.

This easy cookbook will help you whip up satisfying dishes like Crispy Coconut Drumsticks or Open-Face Turkey Sandwiches for everyone in the house for just $5. All it takes is the right recipe, a few tricks, and a little planning to make the most of your food budget.

Discover how versatile and flavorful cheap eating can be with an easy cookbook that offers:

  • Budget tricks—Recipes are sorted by estimated cost of ingredients, from $5 to $15 dollars per batch, and include tips to lower the cost of ingredients even further.
  • Shop smart—This easy cookbook includes tips about shopping efficiently and optimizing ingredients and leftovers.
  • Menu plan—A sample meal plan and shopping list will help simplify meal prep and save you money and time.

Bring the whole family to the table with an easy cookbook that makes weeknight dinners easy and affordable.



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Product Details

ISBN-13: 9781646117116
Publisher: Callisto Media
Publication date: 07/07/2020
Pages: 180
Product dimensions: 7.50(w) x 9.25(h) x (d)

About the Author

Sarah Walker Caron is a cookbook author, award-winning food columnist, and the voice behind the popular food blog, Sarah’s Cucina Bella. She’s been writing about food since 2005, and her work has appeared in countless publications including Fine Cooking, Bella Magazine, Yum for Kids, BettyCrocker.com, and SheKnows.com.

Table of Contents

Introduction ix

Chapter 1 Slashing the Grocery Bill 1

Chapter 2 Breakfast 17

Chapter 3 Soups and Salads 29

Chapter 4 Sandwiches and Wraps 45

Chapter 5 Vegetarian and Vegan Mains 57

Chapter 6 Poultry and Seafood Mains 78

Chapter 7 Beef and Pork Mains 93

Chapter 8 Sides and Snacks 111

Chapter 9 Desserts 121

Chapter 10 Condiments, Sauces, and Dressings 135

Measurement Conversions 147

Index 148

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