Cook's Illustrated Kitchen Hacks: How Clever Cooks Get Things Done

Cook's Illustrated Kitchen Hacks: How Clever Cooks Get Things Done

by America's Test Kitchen (Editor)

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Overview

Innovative solutions to everyday cooking challenges from our team of test kitchen MacGyvers—the test cooks at Cook’s Illustrated magazine

A kitchen hack is an unusual, easier, and/or better way of performing a task that often saves money and time or improves the quality of the outcome. In this wacky but eminently useful collection of kitchen hacks, you will learn how to outsmart tricky tasks and face down kitchen challenges (big and small) with innovative and clever ideas from Quick Tips, the most popular feature in Cook’s Illustrated magazine (900,000 circulation). Kitchen Hacks is a beautifully designed guidebook to hacking your kitchen . . . and beyond!

Product Details

ISBN-13: 9781940352008
Publisher: America's Test Kitchen
Publication date: 11/10/2015
Pages: 368
Sales rank: 363,872
Product dimensions: 4.80(w) x 8.40(h) x 1.10(d)

About the Author

America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America’s Test Kitchen, Cook’s Illustrated, and Cook’s Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!

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Cook's Illustrated Kitchen Hacks: How Clever Cooks Get Things Done 1 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
Could not download the kitchen hack. Did not receive a refhnd
Anonymous More than 1 year ago
Could not download the kitchen hack. Did not receive a refhnd