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Featuring recipes for such exotic fare as Tandori Shrimp and Morrocan Vegetables and Greek Beef with Carrot and Blue Cheese Salad with Cumin, this collection of international dishes has been culled from the best of the Williams-Sonoma cookbooks.

Product Details

ISBN-13: 9780737020007
Publisher: Time-Life Incorporated
Publication date: 05/28/1999
Series: Kitchen Library
Pages: 108
Product dimensions: 8.53(w) x 8.56(h) x 0.65(d)
Age Range: 16 Years

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