Title: Stand Your Ground: Black Bodies and the Justice of God, Author: Kelly Douglas Brown
NOOK Book $14.99 $19.50 Current price is $14.99, Original price is $19.50.
Title: The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation, Author: Douglas Brown
Title: How to Open a Financially Successful Bakery / Edition 2, Author: Lora Arduser
Paperback $28.00 $29.95 Current price is $28.00, Original price is $29.95.
Title: Uniforms of the American Revolution: Full-Size Desk Reference Edition, Author: Douglas Brown
Title: Simmer Down! How to Deliver Great Projects Despite Impossible Deadlines and Unrealistic Budgets, Author: Douglas Brown
Title: Teaching by Principles: An Interactive Approach to Language Pedagogy / Edition 4, Author: H. Douglas Brown
Title: Principles of Language Learning and Teaching / Edition 6, Author: H. Douglas Brown
Title: Language Assessment: Principles and Classroom Practices / Edition 3, Author: H. Douglas Brown
Title: The Port Chatham Trilogy, Author: Steven Douglas Brown
Title: Anne Bonny Pirate Queen, Author: Walter B. Gibson
Title: ICON, Author: F. Douglas Brown
Title: The Professional Bar & Beverage Manager’s Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub, Author: Amanda Miron
Title: Teaching by Principles: An Interactive Approach to Language Pedagogy eText / Edition 4, Author: H. Douglas Brown
Title: How to Open a Financially Successful Bed & Breakfast or Small Hotel, Author: Sharon Fullen
NOOK Book $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: Contested Federalism: Certainty and Ambiguity in the Canadian Federation, Author: Douglas Brown
Title: HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code, Author: Lora Arduser
Title: How to Open a Financially Successful Coffee, Espresso & Tea Shop: REVISED 2ND EDITION, Author: Douglas Brown
NOOK Book $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: The Rise of Cridon, Author: Douglas Brown
Title: Teacher Development Interactive, MyLab English, Fundamentals of ELT, Student Access Card / Edition 1, Author: H. Douglas Brown
Title: The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition, Author: Douglas Brown
NOOK Book $67.99 $79.95 Current price is $67.99, Original price is $79.95.

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