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Title: What Is Relativity?: An Intuitive Introduction to Einstein's Ideas, and Why They Matter, Author: Jeffrey Bennett
Title: The Kitchen as Laboratory: Reflections on the Science of Food and Cooking, Author: César Vega
Title: Film Comedy, Author: Geoff King
Title: The Backstreets: A Novel from Xinjiang, Author: Perhat Tursun
Title: Note-by-Note Cooking: The Future of Food, Author: Hervé This
Title: The Most Important Thing: Uncommon Sense for the Thoughtful Investor, Author: Howard Marks
Title: Fate, Time, and Language: An Essay on Free Will, Author: David Wallace
Title: Inventing English: A Portable History of the Language, revised and expanded edition, Author: Seth Lerer
Title: Travels with Trilobites: Adventures in the Paleozoic, Author: Andy Secher
Title: The Other Catholics: Remaking America's Largest Religion, Author: Julie Byrne
Title: Building the New American Economy: Smart, Fair, and Sustainable, Author: Jeffrey D. Sachs
Title: Partial Truths: How Fractions Distort Our Thinking, Author: James C. Zimring
Title: The Membranes: A Novel, Author: Ta-wei Chi
Title: The Carriers: What the Fragile X Gene Reveals About Family, Heredity, and Scientific Discovery, Author: Anne Skomorowsky
Title: Dr. No: The First James Bond Film, Author: James Chapman Pre-Order Now
Title: Abominable Science!: Origins of the Yeti, Nessie, and Other Famous Cryptids, Author: Daniel Loxton
Title: Racism, Not Race: Answers to Frequently Asked Questions, Author: Joseph L. Graves Jr.
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Title: The Most Important Thing Illuminated: Uncommon Sense for the Thoughtful Investor, Author: Howard Marks
Title: Truth, Errors, and Lies: Politics and Economics in a Volatile World, Author: Grzegorz Kolodko
Title: The Fire: The Bombing of Germany, 1940-1945, Author: Jörg Friedrich

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