1 - 20 of 230 results for "A V I Publishing Company, Incorporated"

Title: Poultry Products Technology, Author: George J. Mountney
Hardcover $35.46 $37.95 Current price is $35.46, Original price is $37.95.
Title: Food Colloids, Author: Horace Delbert Graham
Hardcover $43.22 $62.95 Current price is $43.22, Original price is $62.95.
Title: Food Products Formulary: Fruit, Vegetable and Nut Products, Author: Donald K. Tressler
Title: Managing Livestock Wastes, Author: James A. Merkel
Title: Evaluation of Proteins for Humans, Author: C. E. Bodwell
Title: Advanced Sugar Chemistry, Author: R. S. Shallenberger
Title: Vegetable Growing Handbook, Author: Walter E. Splittstoesser
Hardcover $24.14 $30.95 Current price is $24.14, Original price is $30.95.
Title: Encyclopedia of Food Science, Author: Martin S. Peterson
Hardcover $74.12 $107.95 Current price is $74.12, Original price is $107.95.
Title: Dimensions of Food, Author: Marjorie M. Devine
Title: Food Microbiology: Public Health and Spoilage Aspects, Author: M. P. De Figueiredo
Title: Phosphates in Food Processing: Symposium, Author: J. M. DeMan
Title: Preparing for the Foodservice Industry: An Introductory Approach, Author: Earl R. Palan
Title: Source Book for Food Scientists, Author: Herbert W. Ockerman
Hardcover $60.79 $92.95 Current price is $60.79, Original price is $92.95.
Title: Prescott and Dunn's Industrial Microbiology, Author: Gerald Reed
Title: The Practice of Hospitality Management, Author: Abraham Pizam
Title: Foodservice Systems Management, Author: Lewis J. Minor
Title: Food Proteins, Author: John R. Whitaker
Title: Cytogenetics of Livestock, Author: Franklin E. Eldridge
Title: Microwave Heating, Author: David A. Copson
Hardcover $34.98 $50.95 Current price is $34.98, Original price is $50.95.
Title: Nutrition and Medical Practice, Author: Lewis A. Barness
Hardcover $34.16 $37.95 Current price is $34.16, Original price is $37.95.

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