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Title: Kitchen Confidential: Adventures in the Culinary Underbelly, Author: Anthony Bourdain
Paperback $15.29 $16.99 Current price is $15.29, Original price is $16.99.
Title: The Silver Palate Cookbook, Author: Julee Rosso
Paperback $22.46 $24.95 Current price is $22.46, Original price is $24.95.
Title: Blood, Bones and Butter: The Inadvertent Education of a Reluctant Chef, Author: Gabrielle Hamilton
Paperback $15.30 $17.00 Current price is $15.30, Original price is $17.00.
Title: Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany, Author: Bill Buford
Paperback $15.30 $17.00 Current price is $15.30, Original price is $17.00.
Title: Letters to a Young Chef, Author: Daniel Boulud
Paperback $15.29 $16.99 Current price is $15.29, Original price is $16.99.
Title: More-With-Less Cookbook, Author: Doris Janzen Longacre
Title: Kitchen Confidential Deluxe Edition: Adventures in the Culinary Underbelly, Author: Anthony Bourdain
Title: Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection, Author: Gordon Ramsay
Title: Mennonite Community Cookbook: Favorite Family Recipes, Author: Mary Emma Showalter
Paperback $22.49 $24.99 Current price is $22.49, Original price is $24.99.
Title: Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes, Author: Oswald Rivera
Title: New York Cookbook, Author: Molly O'Neill
Title: Amish Canning & Preserving: How to Make Soups, Sauces, Pickles, Relishes, and More, Author: Laura Anne Lapp
Paperback $15.29 $16.99 Current price is $15.29, Original price is $16.99.
Title: The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry, Author: Lovina Eicher
Paperback $20.69 $22.99 Current price is $20.69, Original price is $22.99.
Title: The Buffalo New York Cookbook: 50 Crowd-Pleasing Recipes from
Title: Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant, Author: Danny Meyer
Title: Dishing Up New Jersey: 150 Recipes from the Garden State, Author: John Holl
Paperback $17.96 $19.95 Current price is $17.96, Original price is $19.95.
Title: Maryland Chesapeake Blue Crab Cookbook: Maryland Crab Cake, Maryland Crab Soup, Crab Pretzel and Other Crab Recipes, Author: Laura Sommers
Title: The Angelica Home Kitchen: Recipes and Rabble Rousings from an Organic Vegan Restaurant, Author: Leslie Mceachern
Title: Pennsylvania Scrapple: A Delectable History, Author: Amy Strauss
Title: The Hershey, Pennsylvania Cookbook: Fun Treats and Trivia from the Chocolate Capital of the World, Author: Marilyn Odesser-Torpey

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