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Title: 101 Things I Learned in Culinary School (Second Edition), Author: Louis Eguaras
Title: Becoming a Baker, Author: Masters At Work
Title: Southern Scrumptious: How to Cater Your Own Party, Author: Betty Sims
Title: The Captain's Table: Life and Dining on the Great Ocean Liners, Author: Sarah Edington
Title: Behind the Kitchen Door, Author: Saru Jayaraman
Title: If You Love Cooking, You Could Be..., Author: Elizabeth Dennis